Avocado Mix | Avokado Campurq

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English version and one minute video below :)

Breakfast of the day. | Sarapan untuk hari ini. 

Today's special.|Istimewa hari ini. 

That's what I had for breakfast. Mixed Salad that was bought 3 days ago while avocado was bought a week before.

I was preparing salad while thinking whether to fry soft egg which we called 'bull eyed' egg or just eat salad to gain energy first. 

Since the dried fruit are just in the shelf as I put them in individual jar, its easy to grab and sprinkle them on the salad. (just getting organized) 

Before that I checked out some cherry tomatoes first. Found none but saw an avocado that's not eaten yet. 

Earlier on the avocado was out on room temp for many days and was soft. I decided to keep it first in fridge when I pressed and felt it was ripe but not feeling to eat it that time. 

So I knew it would be blacken or oxidized when I cut it. To avoid dissappointment, I cut it on the table pessimistically, not expecting to able to eat it. 

To my surprise, see how it turned out and it was so fresh and nice green. So I cut it half for me and ate it with salad :) 

Notes:

1 packet of honey salad is RM8. 90

1 pack of 3 avocadoes is RM12. 90

The story behind the breakfast o'mine :). What's yours? 

Happy Sunday ❤️

Itulah yang saya nikmati sajian istimewa untuk sarapan hehe.. . Daun salad campur yang dibeli 3 hari lepas dan avokado seminggu sebelum.

Semasa menyediakan terfikir juga untuk menggoreng telur mata yang lembut di atas tu atau makan salad agar dapat mengumpul tenaga. 

Sejak ada buah kering termasuk buah kurma di rak berdekatan, baru je beramalan teratur :) , senang capai tabur atas daun salad. 

Sebelum tu pertama saya periksa buah tomato ceri. Tak jumpa pun tapi ternampak avokado yang tersimpan. 

Avokado tu pada mulanya di letak di luar di dalam bakul selama beberapa hari dan mulai lembut. Saya simpan dalam peti sejuk walaupun dah masak sesuai untuk dimakan. Nak jadikan cerita tak rasa nak makan hari tu pulak. 

Jadi saya tahu ia mungkin menghitam dan beroksida bila dipotong. Untuk mengelakkan kekecewaan, saya potong buah itu dengan pantas di atas meja dan tidak mengharap untuk dapat memakannya.

Terkejut juga, bila lihat betapa masih cantiknya dan segar hijaunya Alhamdulillah. Jadi saya potong separuh untuk saya dan jamah dengan salad :). 

Nota :

Sepaket daun salad campur honey harga RM8.90.

3 biji avokado dalam sepaket berharga RM12.90.

Itulah dibelakang cerita sarapan saya :)  Ada cerita ke tentang sarapan kalian? 

Salam Ahad ❤️

Secret Recipe's Fish | Ikan dari Secret Recipe

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Breakfast must go on. | Sarapan mestilah dilalui. 

Simple as it is. | seringkas seadanya. 

Accompanied by coffee, I enjoyed myself by simply making it to pass the neutral mood moment. Night before one kid wanted to eat macaroni cheese and another red sauce pasta. I decided to purchase from a restaurant Secret Recipe and chose Fish and Chips for me.

The fish and chips came with two slice fish, I ate one at dinner, and kept one for morning. 

Cut half for my other half and decorated nicely with vege toppings for me. It was nice with raisins and they stacked together. I tried to tilt up and down it was kind of stable for party food :). 

I saw zebra dove or merbuk bird outside like wanting food, sometimes it made sounds like asking, we were back feeding birds again.

Thats little joy for around breakkie, what little things amused you?

Peace Friday❤️

Bertemankan kopi. saya menceriakan diri kononnya kreatif menghiasi sarapan sesambil ketika nuetral mood. Malam sebelumnya seorang anak nakkan cheese makaroni and yang satu lagi nak sos merah. 

Saya buat keputusan untuk membeli dan pilih ikan dan cip kentang untuk saya. 

Ikan dan cip kentang datang dengan dua keping ikan. Saya habiskan satu, tinggal satu disimpan untuk makan pagi. 

Untuk sarapan, saya potong separuh, diberi kepada dear suami. Setengah lagi dihiasi sayur berkismis dan bahan melekat elok pula, Alhamdulillah. Cuba juga terbalikkan separuh jalan, nampak stabil, boleh lah buat makanan majlis :) 

Saya nampak burung merbuk di luar seakan singgah makanan, kadang ia berbunyi macam meminta makanan, kami kembali aktiviti memberi burung makan. 

Itulah kegembiraan yang saya lalui secara kecilan semasa bersarapan, apa pula perkara ringkas yang mengembirakan kalian? 

Salam Jumaat❤️

Broccolli with condiments | Brokoli dengan bahan sampingan

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Thinking of griling or frying.   Memikirkan nak goreng atau panggang. 

Hoped the inspirations came along while cutting the orange. | Harap dapatlah inspirasi semasa memotong buah oren. 

Cut broccolli and stirred fry it coz  thought frying would be faster. The main food was broccollli, not  fancy eating condiments.  

Opened the freezer found frozen cut salmon from previous steamboat preparation, grab that, then saw, salami that kept it frozen too  because didn't dare to finish it the week it was open due to high sodium. 

Defrosted them and fried them as well together with capsicum that was cut for sticking at the end of the wooden skewered salmon or chicken for picnic. 

Bought a chocolate cake from Mahnaz, and cut it as desserts.

Love the breakfast out of appetizer mix quarter of main plus dessert. All in one, got to have it again :) 

Love always❤️

Potong brokoli dan goreng sebab rasa ia lebih cepat dari memanggang. Makanan utama ialah brokoli, tak kisah makan dengan apapun. 

Buka peti ais, jumpa potongan  salmon yang lebih daripada persediaan berkelah, capai je lepastu ternampak salami yang sengaja dibekukan sebab kemasinannya tu tak berani nak abiskan minggu bila ntah. 

Nyahbekukan semua dan goreng bercampur capsicum yang dipotong masa buat stimboat. Ya untuk cucuk bahagian akhir di lidi agar ayam atau ikan tak tergelungsur jatuh. 

Beli kek coklat dari Mahnaz, potong kek sebagai pencuci mulut. 

Sukalah sarapan dari sajian pembuka mulut campur suku hidangan utama termasuk manisan. Semua dalam satu, nak makan macam ni lagi :) 

Sayang selalu❤️

Nuggets with mushroom spinach | Nuget bercendawan bayam

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First off, cut apple | Mula dengan potong buah epal

It's not ingredient but start cutting it gives spirit booster :)

Bukan bahan tapi semasa memotongnya menggalakkan semangat :)

Not sure how I blog, receiving good or sad news, I just moved to food. Is it called suppression or privacy is in another corner. 

I went on with blog, food and travel, on the side events happening I didn't even mentioned, because some of me are too good to be true and some are too regular to bother. 

Some mornings I received calls to do favour, some I received rewards. Both made me grateful. 

Ok back to my breakfast, adik wanted to have nuggets, so I pan fried some, divided equally between me and others. 

I stirred fry spinach and put it on top of chicken nuggets.  It looked like finger food but fulfillings. I got full with two portion with mixed fruit salad.  

The ingredients were:

Two nuggets

Mixed mayo

Spinach

Mushroom

Salad

Apple

Plus coffee.:)

That's the breakfast I had, not much but satisfying. 

Ease and Peace Wednesday❤️

P.S. video was not done nicely as I experimented many ways. Sorry. 

Tak pastilah bagaimana memblog ni, menerima berita baik atau sedih, saya berganjak ke makanan. Adakah ini memendam rasa atau simpan di sudut hati peribadi. 

Saya teruskan blog makanan dan jalan-jalan, disamping ada perkara berlaku kerana sebahagian yang terjadi bagai terlalu indah untuk dinyatakan dan setengah tu terlalu biasa nak kisah. 

Ada hari, terima panggil untuk berbakti, ada pagi, menerima rezeki tak disangka-sangka, dua-dua membuat saya bersyukur. 

Ok berbalik ke sarapan, adik mahukan nuget, saya goreng sikit, bahagikan untuk beberapa kepala. 

Juga bayam digoreng dan letak di atas nuget ayam. Nampak macam makanan jejari tapi mengenyangkan. Alhamdulillah, kenyang dengan dua biji nuget dan salad buah campur di tepi.

Bahan adalah:

Nuget ayam

Mayo campur

Bayam

Cendawan

Salad

Epal

Termasuklah kopi :) 

Itulah sarapan yang pernah dimakan, tak banyak tapi puas hati. 

Rabu yang damai ❤️

PS: Video tak berapa elok sebab  cuba uji buat berbagai cara. Maaf. 

Steamboat for Picnic

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Planning for steamboat by Subang Jaya Lake | Rancang berstim bot di tepi tasik Subang Jaya

Prepared pot, stove also soup, cut fish, mushrooms, edamame, chickens etc. 

Sediakan periuk dan dapur juga sup, potongan ikan, cendawan, edamame, ayam etc

By 11 am, everything was ready. Outside still drizzling. We got in the car and drove half way, it was pouring rain.  We saw the sky was bright at east side. We made an u-turn, on the way to  the bright side sky. Suddenly we had second thought, it was not worth to find non rainy spot as the rain is coming. We turned back to our residential area.

Still thinking of where to settle the stove and pot. Stop the car at the front gate, unloaded the items. There we were at the front yard. 

Lit the stove, placed the pot, pour the soup and let the kids chuck the delicious food. Let is soaked and boiled. We faced each other face view and enjoyed the sizzling food in drizzling weather.

The unhappened picnic by the lake but enjoyed almost like one as it was as it still outdoor air.  How did you spend your last weekend!? 

Beautiful Tuesday❤️

Dalam pukul 11 pagi, semua barang berkelah sudah siap. Hujan renyai-renyai di luar. Masuk ke dalam kereta dan bergerak ke barat, separuh jalan hujan turun dengan lebatnya. Nampak langit di belakang lebih cerah, kami buat pusingan-u, menghala ke arah langit yang lebih cerah. Tiba tiba terfikir pula, tak berbaloi mencari tempat tidak hujan sebab walaupun nampak terang tetapi tetap hari hujan. Kami pun pusing ke hala kawasan rumah. 

Masih memikir di manalah nak bentangkan periuk dapur pelbagai ni. Berhenti kereta di depan pagar, keluarkan semua barang berkelah. Ha sampailah kami di laman depan.

Nyalakan api dapur, letak periuk, tuang sup dan biarkan abang adik masukkan makanan sedap di dalam periuk. Biar terendam dan direbus masak. Berdepankan wajah-wajah yang kesayangan dan nikmati makanan panas-panas di dalam cuaca sejuk gedi. 

Itulah perkelahan di tepi tasik yang tidak jadi, tapi SubhanAllah masih nikmati angin luar yang segar. Sekian Terima kasih. 

Bagaimana kalian berhujung minggu? Cercriter :) 

Selasa yang indah.❤️

Roasted Cauliflower | Kubis Bunga Panggang

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Yummy spiced vege | Sedap sayur berempah

Easy preparation | Penyediaan mudah

Bought groceries via Grab Food, the next day immediately I prepared the cauliflower. If I hesitate, it will be rotten day by day. Normally, I only eat cauliflower in Tom Yum soup or stirred fried mix vege for lunch. 

I had doubt to put spices as some vege could choke me up, as normally the juice from vege spread the spices to the throat not at mouth. 

Just discovered the cauliflower tasted well for breakfast with any sides. I ate with fish and some fruits. Since we had just done groceries, we had the breakfast like the king has it hehe... can right? 

Even to do grocery shopping, I will make sure that Balance Sheet is balanced first that I would do grocery shopping.. If not I will dig and dig whatever in the kitchen first. Especially fresh produce items

Last time I used to have daun raja as ulam from own grown but now I saw only kesum and pegaga are still growing in the garden. Perhaps I would eat that next, eventhough the credited come fast hehe.. (positive right).

Wrap up of today, maybe I'll have Fajitas but with a big Salad leaf next, like Miang Kham, Thai food. 

Ingredients for roasting were:

Cauliflowers chopped

Pepper

Parmesan cheese

Paprika

Olive Oil

Happy Monday.❤️

Beli kobis bunga itu melalui Grab Food. Keesokkan hari terus sediakannya untuk dibakar dalam oven. Kalau berlengah, ia akan mula memburuk hari demi hari, kerana selalunya ia akan digunakan dalam sup tomyam atau sayur campur goreng.

Mulanya teragak agak juga nak tambahkan rempah ratus sebab sesetengah sayuran itu akan mengeluarkan jus yang meninggalkan rasa pedas ditekak dan tidak dimulut. 

Baru tahu yang bunga kobis sesuai dimasak dengan rempah ratus. Dan dimakan dengan apa-apa makanan sampingan, saya makan dengan ikan dan buah buahan. Ya la, baru membeli barang dapur, bolehlah bersarapan ala raja hehe, boleh kan?

Walau nak membeli barang dapur pun, saya pastikan Balance Sheet seimbang dulu. Barulah gagah membeli, jika tidak mengorek apa yang ada di dalam dapur dulu. Terutama barangan mentah. 

Dulu pernah, makan daun ulam raja dari tanaman sendiri tetapi sekarang hanya nampak kesum dan pegaga ja yang ada ditaman. Mungkin nanti makan ulaman tu je walaupun dikredit masuk(earning) laju hehe (positif kan).

Itulah litupannya hari ini, barangkali buat Fajitas dengan daun salad besar untuk balut inti pula bagai makanan Thai, Miang Kham.

Bahan panggangan:

Bunga Kubis dipotong kecil

Lada hitam

Paprika

Keju Parmesan

Minyak zaitun

Salam Isnin ❤️