Nasi Kandar / Mixed rice Picnic | Piknik Nasi Kandar

Bahasa dan video seminit di bawah :)

English version and one minute video below :)

Excited waiting food and watching robot waiter sending food. | Teruja menunggu makanan dan melihat pelayan robot menghantar makanan.

Searching a place by the football field for picnic spot. | Mencari tempat di tepi padang bola untuk berkelah. 

Suddenly we decided to have nasi, flat bread 'roti canai' from  Nasi Kandar shop. We went out straight to the shop, I used to call them to prepare and then they sent to the car when ready. I didn't make the call earler coz  I was enjoying the ride.

Arrived and called, waited for 15 mins or so then the food was ready. While waiting I saw the restaurant is using a robot waiter for sending food, wow! that's a step ahead to keep real human distancing. Impressive. 

Got the food and got the cut fruits from the opposite shop. To enlighten up the day, I ordered some orange juice, as the ones from the shop one are always yummy. 

We drove around the football field first, the footballers there are foreign people, looking at the beautiful scene one look was like we were in a different country. There are many universities and colleges around there, and a lot of international students which explained this phenomena. 

We ended up at the beautiful lake, saw a kingfisher, a flying crane, and some which I'm not sure the name. Adik finished eating first, so she ran behind us. 

It was an amazing evening filming the beautiful scenery but Adik said, "you missed capturing me while I'm flying like a butterfly" . 

Happy weekend🦋❤️

Tiba tiba buat keputusan nak makan nasi, roti canai dari restoran Nasi Kandar. Kami keluar terus ke kedai makan. Biasa saya akan telefon awal dan mereka sediakan, bila sampai mereka akan hantar bungkusan makanan ke kereta. Saya tak buat pula panggilan kali ini, kerana terlalu menikmati berada dalam perjalanan. 

Setibanya di kedai baru call, tunggu 15 minit lebih, makanan sampai. Sementara menunggu tu, ternampak pelayan robot menghantar makanan. Wah! Ini satu peningkatan menjaga jarak antara manusia. Menarik. 

Dapat makanan dan dapat buah potong dari kedai seberang. Untuk menceriakan hari, saya pesan jus buah oren, dari restoran biasanya lebih sedap kan. 

Pandu sekeliling padang bola dulu, pemain pun warga asing, permandangan indah, sekali pandang bagai di negara lain. Di tempat ini ada banyak universiti dan kolej, sebab tu ramai pelajar dari negara lain. 

Kami berakhir di tasik yang permai, nampak burung Raja Udang, Bangau terbang, ada beberapa yang lain tak tahu pulak namanya. Adik habis makan dulu, dan terus berlari di belakang kami. 

Memang petang yang indah dan menakjubkan SubhanAllah, sambil dapat ambil video permandangan tapi Adik cakap, "tertinggal tangkap gambar atau video dia tengah terbang macam rama-rama".

Selamat berhujung minggu🦋❤️

Gado-gado Salad with Peanut Sauce | Gado-gado berkuah Kacang.

Bahasa dan video seminit di bawah :) 

English version and one minute video below :) 

Egg's day Salad. | Hari makan telur dengan Salad. 

Gado-gado salad is not raw but slightly boiled. | Salad gado-gado biasanya direbus.

I bought instant mix peanut sauce but I kept it in the kabinet for awhile. Then I thought of kangkung or water spinach leaves, which I miss having it.

 

So come up with eating kangkung as gado-gado salad, not with shrimp paste means not cuttlefish water spinach (sotong kangkung). 

Gado-gado salad consists of many other vege. since I have searched for beans sprout online but didn't appear, I made simple gado-gado with little ingredients

    1. Water Spinach

    2. Carrots

    3. Beancurds

    4. Egg

Boil all of the above. 

    1.Peanut Sauce (Brahim's) 

   2.Salted Peanuts (Tong's Garden)         for sprinkles. 

Love the spicy a bit as the sauce is pre mix with chillies, anyway it met the tastebud for once awhile for the morning breakfast. 

Perhaps I make the complete gado-gado with beansprouts, cucumber and turnip. Hope you could try my version of gado-gado at home :) 

Love greetings❤️

Saya beli kuah kacang pra- campur segera tapi simpan dalam kabinet sekian lama. 

Tiba terasa nak makan pula kangkung, rindu pada ala yong tau foo.

Jadi saya terfikir gado-gado tapi bukan dengan pes udang sebab dah makan sotong kangkung hehe..

Gado-gado ada berbagai bahannya, saya cuba cari taugeh dalam talian tak keluar pula. Oleh itu, saya buat gado-gado ringkas dengan beberapa bahan sahaja. 

    1.Kangkung

    2.Lobak merah

    3.Tauhu lembut

    4.Telur

Semua diatas di rebus. 

    1. Kuah kacang (Brahim) 

    2. Kacang Masin (Tong's Garden             untuk taburan. 

Suka kuah kacang walau sedikit pedas sebab pra campur segera ada sikit campuran cili. Macamana pun memang kena dengan citarasa untuk sesekali makan gado-gado untuk sarapan. 

Mungkin saya buat gado-gado yang sempurna dengan taugeh, timun dan sengkuang. Harap kalian boleh cuba buat gado-gado ekspress ni kat rumah :) 

Salam sayang❤️

Fish With Shoots of Sweetness | Ikan dengan Pucuk Manis

Bahasa Melayu (Malay Language) dan video seminit di bawah :)

English version and one minute video below :) 

Sauteed Sweet Leaves | Daun pucuk manis digoreng kering

Grilled fish | Ikan panggang

Having a breakfast with asian leaves that can be planted in the low land suits my tastebud.. It is as special as shoots of cashew nut tree. 

I used to have shoots of sweetness tree in front of the house. My neighbour gave it to me. I planted, it grew but not long enough to provide a harvest, due to not enough light or maybe too much water in the soil, as it  was very near to the water pool. 

I plucked the nice green leaves and threw the yellowish ones away as it was being kept in the fridge for a few days. 

The day before, I have deboned the mackerel fish, and then cut it small fillet and then kept them in the freezer. 

The next morning, I just defrosted the fish and fried the leaves. Then continued to grill the fish. Saw few grapes leftover, placed them on the plate, so as a few dates and dried cranberies. That's for breakfast, almost like  eating clean. Love it. 

Happy Friday❤️

Menjamah sarapan dengan daun-daun Asia  yang ditanam di atas tanah rendah dan juga menepati citarasa. Istimewa macam pucuk daun pokok biji gajus. 

Saya pernah ada pokok daun pucuk manis di depan rumah. 

Pemberian jiran, saya tanam, membesar elok tetapi jangka hayatnya tak panjang mungkin sebab tak cukup cahaya atau tanahnya banyak air sebab lokasinya ditepi kolam air. 

Hari sebelumnya saya keluarkan tulang dari ikan mackerel lepas tu potong kecil dan simpan balik ke dalam peti ais. 

Di keesokan pagi hari, saya hanya nyahsejukkan ikan. Saya pilih daun pucuk yang hijau segar dan buang yang telah kekuningan. 

Nampak beberapa biji anggur, saya letak atas pinggan, juga buah kurma dan kranberi kering untuk dijadikan sajian sarapan. Alhamdulillah. Hampir makan makanan asal (eat clean). Suker.

Salam Jumaat❤️

Apple Crumble Cheesecake in Vanlife feeling:) by the lake | Wildlife Watching

Bahasa dan video seminit di bawah :)

English version and one minute video below :) 

Went for a walk in conjunction of the National Sport day | Keluar menapak sempena Hari Sukan Negara. 

It was pouring rain | Hujan turun lebat

Eventhough it was pouring rain, we went through the drizzle and chose the canopy walk around here as abang's online participation of the National Sports day event. 

The canopy that has the roof all the way from building to building. I have taken the video while walking along the pedestrian cross over but not attached here yet. 

But what I have attached here is the video filmed about the lake after the walk and after the rain stopped. Perhaps will talk about the canopy walk around town for next time. 

After the walk, we got into the car and drove to a McDonald's drive thru, to get food for dinner. Yet, we had it late evening around 5pm at the lake. 

Since it was tea time hour, I was intrigued to have a tea treat and hot drink, so I had a cup of hot chocolate as I normally don't take caffeine in tea or coffee at the evening. As for food, I opted for a slice of Apple Crumble cheesecake. 

Upon arriving at the lake, we went out on the wet and damp land by the lake and saw a monitor lizard playing 'catch' with another from the same species. 

We gawked at watching the number of other wildlife spotted over there after the rain, including birds and tortoises. Then, everyone were soon tired of standing up, and because of long walk and straight went inside the car for our early dinner. 

I got an idea of vanlife style, having meal in the van. I saw vanlife vloggers on youtube living off in the van but making it nice n' pretty in everything they do, cooking or eating with style  upon the beautiful nature view backdrop landscape. 

So I had the green view, had food and drink, why not enjoy the sweet treat in the vehicle.  Surprised adik didn't even ask to taste it. My mood was not into sweet at sudden, so I ate half, brought home another half, thats the outcome when there's no company to share with. 

The cake was delicious with thick cheese, soft cut apple in the middle and crust at below.  Not so sweet yet tasty. The rest of us ate their usual burgers and drinks. 

That's it of our outing, walk for 5km, a slice of cake with other food, and wildlife watching as the reward, the best one.

Happy Thursday❤️

Walaupun hujan, kami redah juga untuk menapak dan memilih kanopy walk yang berdekatan di sini. Abang perlu menghabiskan jalanannya untuk penyertaannya untuk Hari Sukan Negara

Kanopy pejalan kaki yang beratap sepanjang kanopi yang berhubung dari bangunan ke bangunan lain. Ada video menapak tetapi tidak letak di sini. 

Tapi saya paparkan video perhentian kami di tasik selepas menapak dan setelah hujan berhenti. Mungkin boleh cerita tentang menapak melalui kanopi kemudian nanti.

Selepas menapak kami masuk kereta dan terus pandu ke McDonald's pandu lalu, beli makanan malam, walaupun baru pukul 5 petang.

Disebabkan waktu minum teh, saya teruja nak pekena kek dan minuman panas, jadi orderla koko panas sebab tak mau ambil kafein dari teh atau kopi di petang hari. Untuk makanan saya pilih kek keju Apple Crumble. 

Setiba di tasik, kami turun atas tanah yang  basah dan lembut. Menyaksi pula biawak air main kejar-kejar dengan rakan se spesisnya. 

Jakun jugak memerhati dan mencari kehidupan liar lain yang banyak lagi keluar lepas hujan, termasuk burung dan kura-kura hingga keletihan berdiri, kan baru menapak tadi, cepat betul masuk dalam kereta untuk makan. 

Saya dapat idea nak rasa gaya kehidupan bercaravan. Mereka yang tinggal dalam van, saya tonton vlogger dalam youtube biasanya mereka buat sesuatu penuh gaya. Jadi saya pun cubala makan dalam van, dah ada permandangan hijau dan makanan kan. Heran adik tak berebut kek pula, mood saya pun turun, makan separuh dan bawa balik lagi separuh. Memang tak berapa lalu lah makan bila tak  berkongsi. 

Sedap keknya, keju yang tebal, epal potong di tengah dan bawahnya tu pastri atau serbuk biskut tu sempurna. Yang lain makan burger dan minuman mereka yang biasa.

Itulah kisah lepak luar kami Alhamdulillah, menapak 5km, sepotong kek serta makanan lain dan menyaksikan haiwan liar sebagai ganjaran, bestkan. 

Salam Khamis❤️

Grilled Brinjal | Terung Panggang

Bahasa dan video pendek seminit di bawah :)

English version and one minute video below :)

Brinjal and green chilli | Terung dan cili hijau

Simple preparation | Mudah penyediaannya.

I supposely need to go out for groceries shopping yet I hesitated and not sure why. Since the brinjals that I got were too small and not so fresh, I was determined to go out and buy at the shop.

I also wanted to order green capsicum but hit green chillis instead. So I made up my mind to grill it too. 

With a little bit of olive oil and cut the brinjal into two halves as well as chilli too. I left them about 3 minutes on each side until it has softened evenly grilled.

On the plate, I sprinkled cheese and cut black olives for garnish.. And have it all for my breakfast.

Happy Wednesday❤️

Sepatutnya saya sudah mula keluar membeli makanan basah tetapi masih berlengah tak pasti kenapa. Sejak dapat terung bersaiz kecil dan tak sesegar seperti selalu, bertekadla juga untuk keluar beli sendiri di kedai.

Saya nak buat pembelian  capsicum hijau sebenarnya tetapi tertekan cili hijau, jadi saya panggang cili hijau itu sekali.

Dengan sedikit minyak zaitun dan potong kedua dua terung dan juga cili menjadi dua belah. Biar dalam pan 3 minit kedua dua bahagian, lembut elok dan jadi sekata panggangannya.

Di atas pinggan pula, saya tabur keju hancur dan potong buah zaitun hitam untuk hiasan. Dan... makan semua tu sebagai sarapan.

Salam Rabu❤️

Top Commentator of October 2021

Bahasa dan video pendek di bawah :)

English version and short video below :)

With Wheel of names | Guna roda nama

Top Commentators short listed | Pengomen teratas dari disenarai pendekkan

Time flies so fast, week changes to new week just like that. I have no new menu, same and rotates back to the square one. Love the activities as I could maintain the concept or idea of eating from the original form first and green if it not more. 

Appreciate so much for your presents here. I hesitated to reset the widgets of top commentator because love to see the name on tops that support me when I came back on blogging. 

I think it's ok to everyone, love you all.  So the top of the tops is Blogger Mun from (Eat to Live) or (Live to Eat) http://muntalksfood.blogspot.com/?m=1

Her journal of food that I enjoy reading. It is also interesting about her personal views, life and updated on some recent new promo/menu from famous eatery. Hope all of you could visit her blog. 

Congratulation Blogger Mun, hope you would send your details via email  babypose@ymail.com for delivering my humble gift to you. 

Appreciate our journey visiting each our and hope our friendship will remain always. 

As for the widget, it will still be appearing at my webpage front  and i have already updated the bloglist just that I haven't arrange to the top column. 

And the monthly giveaway for top commentators are still under my consideration. It may be yes and may be no. Will see. Subtly will have a sponsor. 

Happy Tuesday❤️

Masa berlalu begitu pantas, seminggu bertukar minggu baru macam tu jer. Menu baharu pun tak dapat muncul, asyik olah berbalik yang sama saja. Sayang aktiviti ini kerana ia membuat saya boleh kekalkan konsep permakanan hijau walaupun tak lebih, tapi makan makanan asal kebanyakkannya. 

Hargai sangat kehadiran pengomen-pengomen ke sini. Saya mengelak untuk reset widget top commentator sebab suka lihat nama-nama terawal yang mendorong saya, apabila saya kembali meneruskan blog ini. 

Saya rasa tiada hal kepada sesiapa, saya sayang awak semua. Jadi, ter-Top di antara yang Top ialah Blogger Mun dari 

(Eat to Live) or (Live to Eat). 

http://muntalksfood.blogspot.com/?m=1

Perjalanan beliau tentang makanan yang saya suka ikuti dan baca. Memang menarik tentang pendapat peribadinya, kehidupannya dan beliau memperkinikan menu/promo dari restoran yang dikenali. Harap kalian dapat singgah ke blognya itu. 

Tahniah Blogger Mun, harap Sis Mun hantar maklumat  ke email saya iaitu babypose@ymail.com untuk pengiriman hadiah kecil kepada sis Mun. 

Saya hargai perkenalan kita, harap terus saling lawat blog dan persahabatan berpanjangan. 

Tentang widget top commentator akan dibiar di depan laman blog ini. Dan saya sudah update bloglist. Cuma belum letak kolum tu di atas. 

Dan pemberian hadiah bulanan masih lagi jatuh dalam pertimbangan. Mungkin ada mungkin tidak. Tengoklah macamana sebab gara-gara ada sponsor :)

Salam Selasa❤️