Avocado Toast | Roti. Bakar Avocado

Bahasa dan video seminit di bawah :)

English version and one minute video below:)

Perlu pastikan buahnya ranum dulu

Jika masih muda buahnya, patut di buat apa tah la .. ulam kut

We did grocery online shopping a few days ago, when list out things to buy,  we thought of avocado. Early on, we bought some and we tried to plant it's seed. , We poke few tooth pick on the seed and let it float in the water as shown in youtube. Day by day we checked on it, it didnt show any sign of root coming out.

We thought to buy some again and try to plant it again. We bought three and they are kind of hard. They were not soft, but by the third day at room temperature, it's started to be slidely soft. I was thinking on making avocado toast.

As usual, the peel already darkened but was still hard; I have to took it out slowy. Then, I prepared toast, and while the breads are heating up, the avocado was ready to be sliced. I sat and saw everything was ready, sliced thinly, and lay them on the bread. I was already hungry but didn't take the chance to feed my mouth on the avocado slice hehe..

When it's full on one side of the toast, I sprinkled with bit of pepper and salt. Cover with another slice of bread, cut to two and another two for bite size, share with my other half, ate all, made another batch but didn't filmed it. We were so full with good avocado fat at breakfast! 

Have a nice day ❤️

Kami buat pembelian barang dapur beberapa hari yang lepas. Bila menyenaraikan barang keperluan, terfikir tentang buah avocado. Sebelum ini, dah beli sebiji dua, dan cuba menanam pohon avocado melalui bijinya. Kami cucuk empat batang pengorek gigi di tepi biji avocado  dan letak dalam bekas berisi air, biar biji terapung atas air seperti diajar di youtube. Hari-hari menunggu akar umbi tak keluar pun. Jadi kami cuba lagi dengan biji yang baru. frasa mahu cuba lagi, avocado yang diterima masih keras. Tiga hari selepas peram atas para, tengok buahnya semakin lembut. So semalam cuba kupas, nampak isinya elok, sediakan roti dua keping, letak dalam pembakar roti, sambil menunggu. Sedia piring. Naik saja roti yang dibakar, letak atas piring, mulalah potong nipis-nipis, letak atas roti. Bila roti dipenuhi potongan avocado, tabur sedikit garam dan lada hitam.

Terlangkup sekeping roti lagi, potong dua, dan potong lagi dua menjadi saiz kecil, dikongsi lagi separuh. Makan terus tak tunggu lagi, buat satu lagi set tak videokan, kenyang betul dengan lemak bagus avocado pagi tu. Alhamdulillah.

Happy Sunday ❤️