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May 14, 2014

Oysters / Tiram / escargot / siput

oysters for two at the ship, uptown damansara

Nasi memang makanan kegemaran saya sebab saya makan nasi tiap hari. Tapi tiram ni bila difikir je dah teringin. So saya ajak keluarga makan oyster tiram dan siput escagort dua minggu lepas. Emak saya pula biasa akan larang  kami makan daging steak ni, suka dia  cerita berkali kali ada hamba Allah makan daging terus buat wasiat. Saya jadi tak senang nak makan seafood ke terpaksa kongsi-kongsi baru makan tak banyak.
Biasa emak akan ingatkan kami buat check up di farmasi tapi kena puasa dulu.

Semalam saya bersembang dengan emak, minggu ni pun derang makan oyster lagi sebab ketagih, hai saya cakap setahun sekali ok la. Tapi emak cakap dia ambik fish je.

escagort for one at the ship, uptown damansara.



Oyster had become my favorite since I simply tried it long time ago. The raw one is better and i love it. of course rice is obvious  my favorite because i take it everyday. Last two week me and family had oysters and escargot. When talked to mom they went again to have  oysters because of addiction. Ha thought once a year. Mom always mentioned at the table  not to take steak as the unknown person had made will after taken meat. This story slowed me down to take seafood. And mom even asked us to do some check up at the pharmacy but need to fast before.